ZUKR Golden Syrup Replacement
Enjoy our guilt-free Golden Syrup Replacement. Perfectly sweet, luxuriously rich, and unbelievably satisfying, this zero-calorie syrup is a masterpiece of taste and versatility.
Ingredients:
- ZUKR (Erythritol): 200 grams (1 cup)
- Water: 240 milliliters (1 cup)
- Xanthan Gum or Guar Gum (Stabiliser): 1/4 teaspoon
- Lemon Juice or Cream of Tartar (Optional, for acidity): 1/2 teaspoon
- 1/4 teaspoon Caramel Flavour/Colour (optional - we recommend The Colour Mill or Dr Oetker)
Instructions:
-
Dissolving ZUKR:
- In a saucepan, combine the ZUKR and water.
- Heat the mixture over medium heat, stirring constantly until the ZUKR is fully dissolved.
-
Adding Stabiliser:
- Slowly sprinkle xanthan gum or guar gum into the saucepan, continuously whisking to prevent clumping.
- Ensure that the stabiliser is fully incorporated into the mixture.
-
Adding Acidity (Optional):
- Add lemon juice or cream of tartar to the mixture if you want to add a slight acidity to mimic golden syrup.
- Stir well to combine.
-
Simmering:
- Reduce the heat and allow the mixture to simmer for about 5-10 minutes, stirring occasionally.
- The mixture should thicken slightly and become more syrupy.
-
Cooling and Storing:
- Remove the saucepan from the heat and allow the syrup to cool to room temperature.
- Once cooled, transfer the syrup to a clean, airtight container for storage.
- Store in a cool, dry place, and use as needed in recipes that call for golden syrup.
Enjoy this delicious sugar-free syrup!
Find out our special offers for ZUKR! (You'll always find ZUKR at the price from us directly!)